ChefJOHN COX 

Michelin Guide- Best Taco in Southern California- 2023

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USA Today- Top Ten Restaurants Santa Barbara 2018

 

Eater LA - Roadtrip Worthy Restaurants - 2017

 

Best Carmel Restaurant - SF Chronicle - 2017 

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Eater SF- Best Restaurants in Monterey - 2018

 

Visit California Sustainability Award​ 2016

 

Zagat #4 Restaurant for Food California 2014 

 

Food and Wine Magazine- Best Wine Country Restaurants -2012

 

USA Today Best Hotels for Food- 2013

 

Zagat 28 for Food – 2013 & 2014

 

Bon Appetite – Best Hotels for Food - 2013

 

The James Beard Foundation - Guest Chef & America's Greatest Hotel Chefs 

 

James Beard – Best Publication- Edible Communities -2011

 

Best Restaurants in Carmel- San Francisco Chronicle - 2011

Art Culinaire - Feature Article and photo shoot for Hotel Hana Maui - Winter 2005/06

Best New Chef- Santa Fean Magazine -2007

AAA Four and Five Diamond Restaurant Awards

2006 Mayor's Award for Sustainable Agriculture Maui, Hawaii